Sanitizer at the entrance, exit and till.
All waiting staff are wearing masks unless exempt.
Staff are wearing gloves for added protection when working with food.
Handles, pin pads and all points of contact are regularly being sanitized.
Tables and menus are being sanitized.
Toilets are cleaned and checked twice a day.
There is a track & trace QR code at the entrance & till.
We hope this helps to give confidence to our customers when they visit.